Garfish
Last weekend, Lucy and I paid a visit to Garfish at Kirribilli, a quiet, little restaurant on the eastern side of the Harbour Bridge near Bradfield Park (the park under the Harbour Bridge’s northern approach) and Milsons Point station. We’d spotted the place on an earlier visit to the area and vowed to return.
Garfish’s side street seemed unusually quiet to us, a contrast to the busier joints further down the street towards Bradfield Park. But being Saturday night we weren’t surprised to have to wait for a table. (We ended up waiting about half an hour.) Luckily, Garfish didn’t disappoint.
Grilled garfish with lemon and thyme risotto
Continue Reading 6 comments 3 years, 2 months ago